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Displaying 10 articles of 41 total result(s).

Original Article

Food Innovation Products Potential From Food Waste for Business Opportunity in Terengganu

Noorazlin Ramli
ORCiD ,
Hayati Adilin Mohd Abd Majid
ORCiD ,
Wan Nazriah Wan Nawawi
ORCiD ,
Farah Adibah Che Ishak
ORCiD ,
Syahida Maarof
ORCiD

Keywords: Business Opportunity, Food Surplus, Food Waste, Foodservice Providers, Innovative Products

Article no: 30

Pages 402-415

Doi: 10.15405/epsbs.2023.11.02.30

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Original Article

“Importance” Criterion For The Development Of A Uniform Code Of Pharmaceutical Ethics

Elena Ivanovna Gribkova
,
Kristina Vacheslavovna Sudarenko
,
Anastasia Alexandrovna Vdovichenko
,
Chan van De

Keywords: Code of pharmaceutical ethics, FIP, medicinal products, pharmacist

Article no: 64

Pages 510-514

Doi: 10.15405/epsbs.2022.12.64

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Original Article

Quality Management In Precast Concrete Industry: Problems And Perspectives

A. A. Emelyanovich
,
S. V. Koval
,
A. S. Kokorin

Keywords: Precast industry products, quality management, quality management approaches, quality management systems.

Article no: 19

Pages 154-161

Doi: 10.15405/epsbs.2019.12.05.19

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Original Article

Development Of Financial Innovations In The Banking Sector In Current Circumstances

M.E. Konovalova
,
O.Yu. Kuzmina
,
L.V. Kapustina

Keywords: Banking innovations, innovative activities, risks, financial innovations, financial products, financial relations.

Article no: 86

Pages 869-877

Doi: 10.15405/epsbs.2019.03.86

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Original Article

Development Of Russian Universities In The Information Era

Mikhail V. Boguslavskiy
,
Yegor V. Neborskiy

Keywords: University development, decision-making, quality of education, educational products, internationalization, mobility

Article no: 23

Pages 182-189

Doi: 10.15405/epsbs.2017.08.23

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Original Article

Manufactured Product Quality Control In Organization As The Spoilage Prevention Mean

Nataliia Varaksa
,
Ismail Sрakhgiraev*
,
Namruddi Poshuev
,
Elena Rozhdestvenskaia
,
Boris Maslov

Keywords: Quality control, manufactured products, enterprise, industry, spoilage prevention.

Article no: 381

Pages 2830-2836

Doi: 10.15405/epsbs.2019.12.04.381

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Original Article

Preliminary Analysis of Micro Agro-ecological Entrepreneurships Commercialization: A Case Study of Agro-ecological Producers in the “El Valle” Community

Adriana Priscila Vallejo Bojorque

Keywords: Agro-ecological products, entrepreneurship, associations, fair trade

Article no: 36

Pages 404-417

Doi: 10.15405/epsbs.2016.11.02.36

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